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BREADING TABLE
The Breading table is essential equipment for fast food stores, convenience stores, restaurants…
Suitable in processing fried foods, still maintaining the appearance and taste of dishes but saving time and costs.
Purpose
The machine helps to mix powders and spices into a flour mixture with a uniform taste. The strainer below eliminates unwanted doughballs, improves the quality of the dish. At the same time, it helps save material costs when reusing powder mixtures.
Automating the breading process makes the task easier, reducing food preparation time before processing.
Standard Features
Preferential policies
Technical drawing
